Top 10 Ultimate bucket List hotels in Paris

Paris, the City of Light, is known for its beautiful architecture, art, fashion, and most importantly, its cuisine. From Michelin-starred restaurants to cozy bistros, Paris offers a culinary experience that is hard to match anywhere else in the world. If you are planning a trip to Paris, here are some bucket list restaurants that you must try.

Le Jules Verne

Located on the second floor of the Eiffel Tower, Le Jules Verne offers a spectacular view of Paris while you dine. The restaurant has been awarded two Michelin stars for its contemporary French cuisine. The menu features dishes such as lobster, foie gras, and beef, all of which are beautifully presented.

Le Cinq

Le Cinq is a three-Michelin-starred restaurant located in the Four Seasons Hotel George V. The restaurant is known for its elegant decor and exquisite French cuisine. The menu includes dishes such as truffles, caviar, and lobster, and the wine list is extensive.

L’Ambroisie

L’Ambroisie is a three-Michelin-starred restaurant located in the heart of Paris. The restaurant is housed in a 17th-century building and is known for its classic French cuisine. The menu includes dishes such as foie gras, lobster, and truffles, and the wine list is extensive.

Le Comptoir du Relais

Le Comptoir du Relais is a cozy bistro located in the Saint-Germain-des-Prés neighborhood. The restaurant is known for its traditional French cuisine and has a relaxed, casual atmosphere. The menu includes dishes such as steak frites, escargots, and charcuterie.

Septime

Septime is a trendy, modern bistro located in the 11th arrondissement. The restaurant has been awarded two Michelin stars and is known for its contemporary French cuisine. The menu includes dishes such as oysters, caviar, and roasted pigeon.

La Tour d’Argent

La Tour d’Argent is a historic restaurant located in the 5th arrondissement. The restaurant has been open since 1582 and is known for its classic French cuisine. TheAllard menu includes dishes such as duck confit, foie gras, and lobster

Le Jardinier

Le Jardinier is a modern, vegetable-focused restaurant located in the 8th arrondissement. The restaurant has been awarded one Michelin star and is known for its contemporary French cuisine. The menu includes dishes such as avocado toast, roasted carrots, and beetroot tartare.

Allard

Allard is a classic bistro located in the 6th arrondissement. The restaurant has been open since 1932 and is known for its traditional French cuisine. The menu includes dishes such as boeuf bourguignon, coq au vin, and escargots.

Le Train Bleu

Le Train Bleu is a historic restaurant located in the Gare de Lyon train station. The restaurant has been open since 1901 and is known for its classic French cuisine. The menu includes dishes such as beef tartare, snails, and foie gras.

Le Meurice Alain Ducasse

Le Meurice Alain Ducasse is a three-Michelin-starred restaurant located in the Le Meurice hotel. The restaurant is known for its elegant decor and exquisite French cuisine. The menu includes dishes such as lobster, caviar, and truffles, and the wine list is extensive.